Homemade Chai Tea Blend

Homemade Chai Tea Blend

It's no secret that here at Husk and Honey we are obsessed with a spicy, cinnamon filled chai latte or chai tea. That is why we thought it was time to share one of our favourite recipes with you all!!

2 Heaped Tsp Black Tea Leaves
1/2 Tsp Cinnamon Powder
1/4 Tsp Ground Ginger
1/4 Tsp Cardamon Powder
A couple of whole cloves
2 cups of boiling water
1/4 cup Mylk of your choice
Honey, Coconut Sugar or Maple syrup to sweeten to your taste

Mix Tea leaves, cinnamon, ginger, cardamon and cloves together in a tea strainer. Top with boiled water and let sit until fully strained. Add your choice of mylk and sweeten to your liking! 



Back to blog

Leave a comment

Please note, comments need to be approved before they are published.

1 of 3