Collectively Homegrown Cookbook
Collectively Homegrown Cookbook
We are so excited to share with you the Collectively Homegrown Cookbook. A nonprofit cookbook filled with delicious dishes that celebrate Aotearoa's diverse cuisine!
A little bit more about the book:
Collectively Homegrown is so much more than just a cookbook... Collectively Homegrown is a community of recipes representing the incredibly diverse kitchen of Aotearoa, shared by chefs and home cooks alike. Inside you will find a treasure trove of recipes, from nostalgic treats like Nana’s cookies to modern twists on your favourite dishes. It’s a melting pot of culture and cuisine.
This collective project has been crafted not only to tantalise your tastebuds but also to support a deserving organisation. 100% of profits raised from the sale of this book will be donated to Women’s Refuge NZ.
We are thrilled to have worked with many incredible chefs & home cooks to bring this divine collection of recipes to you all! From the talented Nadia Lim who shares her incredible Pad Thai (who knew it was so easy to make restaurant quality Pad Thai at home), to Aroha from Maimoa creative who shares her dangerously delicious Parāoa Parai (fry bread) recipe. We also have a couple of our own favourites in there too...
Arohanui,
Nadia and Elke xx
** Book Details: 21x27cm, a soft cover book with flaps. Printed in NZ on sustainable stock. 168 pages.
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Shipping
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Returns
MoreOur policy lasts 30 days. If 30 days have gone by since your purchase, unfortunately we can’t offer you a refund or exchange.
Where am I made?
Find out all about the talented artisans and social enterprises we work with to bring you our collection!
Environmental Promise
Husk and Honey strives to ensure that the production, sourcing, manufacturing, packaging and disposal of each and every one of our products is considered... with sustainable and eco-abiding practices being implemented where and whenever possible. All products are made from materials that can be reused, reduced, composted or recycled!